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Apple Cobbler (GF Option) - picture 1Apple Cobbler (GF Option) - picture 2Apple Cobbler (GF Option) - picture 3
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Apple Cobbler (GF Option)

  • Remove the turkey from its package, making sure to remove the neck and giblets from the cavity. Place on large cutting board and pat completely dry with a few paper towels.
  • Flip the turkey over so the breast side is down. Using large poultry shears or a very sharp large knife, cut through the bones on either side of the spine.